Khichiyu is a simple, easy-to-make, spicy, delicious and healthy Gujarati snack. It is known as ?Khichiyu? in Gujarati and actually a dough from which traditional papads are prepared.
Khamni is a famous Gujarati tea time snack made of crumble khaman tempered with Indian spices
Khamni is quick breakfast recipe but can match with regular Gujarati dish or as evening snacks also.
Maharana Surti Locho
Locho is steamed Gujarati Farsan (Snack) originated in Surat city.
The dish derives its name from its loose consistency and irregular shape like dumplings.
Dal Khaman is a popular traditional Indian Snacks originating from Gujarat which is readily available in throughout the world.
Generally Khaman is eaten as snacks or as a breakfast or as a farsan in the lunch or dinner menu.
With Maharana Dal Khaman you can enjoy the delicious snack anytime at home or office or else.